1/4 cup butter (unsalted)
1/4 cup sugar
1/4 cup molasses
3 eggs, beaten
6 ounces frozen orange juice concentrate, thawed
1/2 cup old fashioned rolled oats
1/4 cup raisins
1/4 cup chopped walnuts
2 cups flour
1 teaspoon baking soda
1/2 teaspoon ginger
1/4 teaspoon salt
1/2 teaspoon cinnamon
1/4 teaspoon cloves
1/4 teaspoon nutmeg
1/4 cup sugar
1/4 cup molasses
3 eggs, beaten
6 ounces frozen orange juice concentrate, thawed
1/2 cup old fashioned rolled oats
1/4 cup raisins
1/4 cup chopped walnuts
2 cups flour
1 teaspoon baking soda
1/2 teaspoon ginger
1/4 teaspoon salt
1/2 teaspoon cinnamon
1/4 teaspoon cloves
1/4 teaspoon nutmeg
Preheat oven to 325°F. Spray baking pan, 13x9 inches, with vegetable spray.Cream butter and sugar until fluffy. Stir in molasses, egg, and orange juice concentrate. Mix in the remaining ingredients. Spread in pan.
Bake for 25 to 30 minutes.
Bake for 25 to 30 minutes.
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